Stumbling Goat Bistro

Our intetntion is to support our local farmers, ranchers, and independent producers, while creating really wonderful food. We use organic and sustainable products whenever possible and support our local farmer's markets every week. As we "think global, buy local" we hope to help invigorate our small and independent business community and create an even stronger economoy, which can flourish even in the most challenging of times.

Seth Caswell
6722 Greenwood Ave. N. , Seattle WA 98103
King county
Phone: 206-784-3535
Best Contact Phone: 206-784-3535
Fax: -
Email: chef.seth@comcast.net
Fish
  • Anchovy
    • ,
  • Clams
    • ,
  • Dungeness Crab
    • ,
  • Halibut
    • ,
  • Mussels
    • ,
  • Other - Fish
    • ,
  • Oysters
    • ,
  • Prawns
    • ,
  • Rockfish
    • ,
  • Sablefish/Black Cod
    • ,
  • Salmon
    • ,
  • Sardines
    • ,
  • Shrimp
    • ,
  • Squid
    • ,
  • Sturgeon
    • ,
  • Tuna
Fruit
  • Apples
    • ,
  • Apricots
    • ,
  • Blackberries
    • ,
  • Blueberries
    • ,
  • Boysenberries
    • ,
  • Cantaloupes
    • ,
  • Cherries
    • ,
  • Chestnuts
    • ,
  • Cranberries
    • ,
  • Currants
    • ,
  • Dates
    • ,
  • Figs
    • ,
  • Gooseberries
    • ,
  • Grapes
    • ,
  • Hazelnuts
    • ,
  • Kumquats
    • ,
  • Marionberries
    • ,
  • Melons
    • ,
  • Nectarines
    • ,
  • Other - Fruit
    • ,
  • Peaches
    • ,
  • Pears
    • ,
  • Plums
    • ,
  • Prunes
    • ,
  • Raspberries
    • ,
  • Rhubarb
    • ,
  • Strawberries
    • ,
  • Walnuts
    • ,
  • Watermelons
Meats
  • Beef
    • ,
  • Bison
    • ,
  • Cheese
    • ,
  • Chicken
    • ,
  • Duck
    • ,
  • Eggs
    • ,
  • Gamebirds
    • ,
  • Goat
    • ,
  • Lamb
    • ,
  • Milk
    • ,
  • Other - Meat
    • ,
  • Pork
    • ,
  • Rabbit
    • ,
  • Turkey
    • ,
  • Venison
Miscellaneous
  • Basil
    • ,
  • Cilantro
    • ,
  • Fennel
    • ,
  • Garlic
    • ,
  • Herbs
    • ,
  • Honey
    • ,
  • Parsley
    • ,
  • Squash Blossoms
Specialty
  • Bread
    • ,
  • Chocolate
    • ,
  • Jam
    • ,
  • Olive Oil
    • ,
  • Salt
    • ,
  • Sauces
    • ,
  • Sausage
    • ,
  • Tofu
Vegetables
  • Artichoke
    • ,
  • Arugula
    • ,
  • Asian Vegetables
    • ,
  • Asparagus
    • ,
  • Beans
    • ,
  • Beets
    • ,
  • Bok Choy
    • ,
  • Braising Mix
    • ,
  • Broccoli
    • ,
  • Brussel Sprouts
    • ,
  • Cabbage
    • ,
  • Carrots
    • ,
  • Cauliflower
    • ,
  • Celeriac
    • ,
  • Celery
    • ,
  • Chard
    • ,
  • Chiles
    • ,
  • Collards
    • ,
  • Corn
    • ,
  • Cucumber
    • ,
  • Dried Beans
    • ,
  • Eggplant
    • ,
  • Jerusalem Artichoke
    • ,
  • Kale
    • ,
  • Kohlrabi
    • ,
  • Leeks
    • ,
  • Lentils
    • ,
  • Lettuce Greens
    • ,
  • Mesculun
    • ,
  • Mushrooms
    • ,
  • Mustard Greens
    • ,
  • Okra
    • ,
  • Olives
    • ,
  • Onions
    • ,
  • Other - Vegetables
    • ,
  • Parsnips
    • ,
  • Peas
    • ,
  • Peppers
    • ,
  • Potatoes
    • ,
  • Pumpkins
    • ,
  • Raddiccio
    • ,
  • Radish
    • ,
  • Rutabaga
    • ,
  • Shallots
    • ,
  • Spinach
    • ,
  • Summer Squash
    • ,
  • Tomatoes
    • ,
  • Turnips
    • ,
  • Winter Squash

Purchase Plan

Desired products and varieties

Document Actions


Average Weekly Fruit &
Vegetable Purchase Amounts

  • Spring:
    15-25 cases
  • Summer:
    25-30 cases
  • Fall:
    25-30 cases
  • Winter:
    10/15/07 cases

Best Contact Times

  • Monday:
    -
  • Tuesday:
    11/06/07
  • Wednesday:
    11/06/07
  • Thursday:
    11/06/07
  • Friday:
    11/06/07
  • Saturday:
    11/06/07
  • Sunday:
    -

Best Delivery Times

  • Monday:
    11/04/07
  • Tuesday:
    11/04/07
  • Wednesday:
    11/04/07
  • Thursday:
    11/04/07
  • Friday:
    11/04/07
  • Saturday:
    11/04/07
  • Sunday:
    11/04/07